Casual Cattle Conversations is the podcast for beef cattle producers and ranchers to explore new ideas and hear stories that will help them improve their current management practices. Shaye Koester - Wanner connects listeners to other cattle producers and beef industry experts to discover what management practices, industry trends, current events and inspiring stories are impacting today’s beef cattle industry.
Episodes
Monday Jun 10, 2024
Monday Jun 10, 2024
Scott Sandquist, is a trailblazer who is reshaping the local meat processing landscape in a rural community. In this conversation, Scott shares the challenges and rewards that accompanied his bold vision: establishing NoDak Meats, a small meat locker in Steele, North Dakota.
From navigating the labyrinth of financing and regulations to labor hurdles, Scott's candid insights offer a rare and unvarnished look at the grit, resilience, and unwavering determination required to breathe life into such a venture. His steadfast commitment to quality and community reverberates throughout as he meticulously unpacks the nuances of ensuring food safety, managing timelines, and fostering transparency with clients.
Here's a glimpse of the invaluable wisdom you'll glean:
- Practical strategies for aspiring entrepreneurs to secure alternative funding and leverage local resources
- Insights into effective client communication, managing expectations, and building lasting relationships
- The art of balancing labor demands as a solo operator while maintaining operational efficiency
- Preserving agricultural traditions through responsible byproduct utilization and rendering processes
00:00:00 Introduction to Casual Cattle Conversations
00:00:54 Starting NoDak Meats
00:03:38 Moving to Steele and Starting the Business
00:05:49 Processing and Hanging Carcasses
00:08:10 Challenges in Starting the Business
00:09:47 Challenges of Running a One-Man Team in a Rural Setting
00:10:33 Join RancherMinds for Industry Expert Insights
00:12:19 State Inspected vs. USDA Inspection
00:14:47 Community Reception and Services Provided
00:16:20 Challenges of Maintaining a One-Man Team in Processing
00:20:00 Understanding Meat Processing Percentages
00:20:55 Customer Misconceptions About Meat Cuts
00:21:44 Considerations for Starting a Processing Operation
00:22:36 Incorporating Bible Verses on Meat Packages
00:23:03 Closing Remarks and Call to Action
Full Show Notes: https://www.casualcattleconversations.com/casual-cattle-conversations-podcast-shownotes
Free Weekly Resources: https://www.casualcattleconversations.com/ranching-resources
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Take Your Ranch to the Next Level
Once a month Shaye hosts Q&A calls between cattle producers and beef industry leaders to help ranchers find answers to their questions and improve their bottom lines. The best part is you get expert insight from the comfort of your own ranch and get to ask any question you want relating to the topic!
Learn More About RancherMinds: https://www.casualcattleconversations.com/ranchermind-events
Connect with me on Social Media
Facebook - https://www.facebook.com/cattleconvos
Instagram - https://www.instagram.com/cattleconvos/
Podcast Coaching
Do you have an existing podcast or want to start a new one but don't know where to start? Connect with Shaye and she will lay out everything you need to know to get you started on the right foot.
Find podcast resources and coaching opportunities here! https://www.casualcattleconversations.com/podcast-coaching
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